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Walt Disney World

Fulton's Crab House

 

Located in Downtown Disney

Direct phone number: 407-934-BOAT (2628)*

*Please DO NOT use the direct phone number above for reservations.  All restaurant reservations should be made through Disney Dining at (407) 939-3463. Only use this number if you have health issues and you wish to talk to the restaurant directly to discuss your needs.  

Updated 11/10/07

**All menus on this site are not guaranteed in any way to be current and they are subject to change at any time

 

A big part of Fulton's appeal is that it's actually located on a huge and really quite beautiful paddleboat.  The interior is fairly simple and more casual in appearance than the exterior might lead one to expect.  It has wood floors and tables, and fishermen type decorations you might see in other fish restaurants.  It's a permanent feature of Downtown Disney, docked on the lake, and affording some really pleasant views.  The menus do change frequently here.   

 

Type of Food:   Seafood

Location:           Downtown Disney on a large paddleboat

Serving:            Lunch, Dinner

Reservations:  Suggested, especially for dinner

Hours:               Lunch: 11:30 a.m. to 3:30 p.m. Dinner: 4 p.m. to 11 p.m. Daily

Disney Dining: No - Disney's Dining Experience not accepted here.

 

Special Health Requests:  You can speak directly with the restaurantís chef to discuss any special dietary requests, and they'll try to accommodate you.  

 

 

Walt Disney World Downtown Disney

FULTON'S CRAB HOUSE

LUNCH MENU

 

SALADS AND SOUPS

 

CRAB AND LOBSTER BISQUE

Our rich and creamy, sherry-infused crab and lobster bisque 7.95

 

NEW ENGLAND CLAM CHOWDER

A Fultonís signature recipe. New England style, rich and creamy white clam chowder loaded with clams 5.95

 

CLASSIC CAESAR SALAD

The perfect complement to your dining experience. Crisp romaine lettuce with traditional Caesar dressing and garlic croutons 6.95

 

FULTONíS HOUSE SALAD

Mixed field greens, plum tomatoes, Belgium endive, carrots, cucumbers with a dark balsamic vinaigrette 5.95

With shrimp add 3.00

 

APPETIZERS

 

SEARED TUNA

Thyme-crusted Yellowfin tuna, served rare with seaweed salad, wasabi cream, pickle ginger and soy sauce 12.95

 

COLD SEAFOOD PLATTER

Half lobster, King crab legs, shrimp in the rough and blackened sea scallops, with cocktail and remoulade sauces 16.95 per person, minimum two people

 

PRINCE EDWARD ISLAND MUSSELS AND MANILA CLAMS

Steamed with garlic herb broth 10.95

 

FRIED CALAMARI

Tender cut strips with our own tartar and tomato basil sauces 10.95

 

SHRIMP COCKTAIL

Succulent Gulf Shrimp steamed with old bay seasoning, served chilled with Fultonís cocktail sauce 12.95

 

PORTOBELLO MUSHROOM FRIES

Batter dipped with smoked mustard sauce 9.95

 

ON THE HALF SHELL

Oysters available per piece, half dozen, dozen or create your own sampler platter 1.95 each

 

Walt Disney World Downtown Disney

FULTON'S FRESH FISH AND LUNCH SPECIALTIES

 

BRITISH SALMON

Charcoal-grilled, with mixed field greens and our World Famous Tartar Sauce 15.95

 

ST. AUGUSTINE AMERICAN RED SNAPPER

Charcoal-grilled, with mixed vegetables and our World Famous Tartar Sauce 16.95

 

CHEFS SELECTION OF THE DAY

Each day our Chefs create dishes made from the freshest seafood available that is flown in daily 17.95

 

GRILLED ATLANTIC SCALLOPS

Citrus butter sauce and garlic-whipped potatoes 14.95

 

BLUE CRAB CAKE

With seasonal vegetables and mustard sauce 13.95

 

FISH AND CHIPS

Served with Fultonís tartar sauce and french fries 12.95

 

FULTONíS FRIED SEAFOOD COMBINATION

Sea scallops, shrimp, Pacific cod with tartar sauce and a fried onion loaf 15.95

 

KING CRAB AND SHRIMP COMBINATION

Cold combination of Florida shrimp steamed in the shell and king crab legs chilled with lemon and cocktail sauce 13.95

 

FRIED BABY SHRIMP

Batter-dipped, served with french fries and cocktail sauce 13.95

                                            

Walt Disney World Downtown Disney

LUNCH ENTREE SALADS

 

FULTONíS COBB SALAD

A mixture of rock shrimp, blue lump crab, Bay Scallops, tomatoes, cucumbers, avocado and boiled eggs, drizzled with a basil citrus vinaigrette 13.95

 

FULTONíS SEAFOOD SALAD

Shrimp, scallops and calamari in a lemon vinaigrette with roasted peppers, red onions and black olives served over field greens 11.95

 

SHRIMP CAESAR SALAD

With garlic croutons and parmesan cheese and blackened shrimp 10.95

 

GRILLED CHICKEN SALAD

Apples, pecans, potatoes and crumbled bleu cheese in a sweet-n-tangy vinaigrette over field greens 10.95

 

SANDWICHES

 

LUMP CRAB CLUB

With citrus mayonnaise, Crab Boursin, field greens, tomatoes, bacon and rosemary potato chips 13.95

 

GROUPER SANDWICH

Charcoal grilled, on a Kaiser roll with lettuce, tomato, rosemary potato chips, and Louis dressing 12.95

 

GRILLED CHICKEN BREAST SANDWICH

With Swiss cheese and rosemary potato chips 9.95

 

BURGER

With cheddar, bacon and rosemary potato chips 9.95

 

Many of our dinner items including crab and lobster are available for lunch upon request.

 

Walt Disney World Downtown Disney

FULTON'S CRAB HOUSE

 DINNER MENU

 

APPETIZERS

 

SEARED TUNA

Thyme crusted Yellowfin tuna, served rare with seaweed salad, wasabi cream, pickled ginger and soy sauce 13.95

 

BLUE CRAB CAKE

With Fultonís mustard sauce and vegetables 13.95

 

SHRIMP COCKTAIL

Succulent Gulf shrimp steamed with old bay seasoning, served chilled with Fultonís cocktail sauce 12.95

 

FRIED CALAMARI

Cut strips with tomato basil sauce 10.95

 

PRINCE EDWARD ISLAND MUSSELS AND LITTLENECK CLAMS

Steamed with garlic herb broth 10.95

 

FULTONíS COLD SEAFOOD PLATTER

Half lobster, King crab legs, shrimp in the rough and blackened sea scallops, with cocktail and remoulade sauces 13.95 per person, minimum two people

 

PORTOBELLO MUSHROOM FRIES

With smoked mustard sauce 9.95

 

NEW BEDFORD DIVER SCALLOPS

Pan seared, with a melange of sauteed mushrooms, peppers, spinach and served with balsamic red pepper sauce 13.95

 

SALADS AND SOUPS

 

CRAB AND LOBSTER BISQUE

Our rich and creamy, sherry infused crab and lobster bisque 7.95

 

NEW ENGLAND CLAM CHOWDER

Fultonís signature recipe. New England style, rich and creamy white clam chowder Ė loaded with clams 6.95

 

CLASSIC CAESAR SALAD

The perfect complement to your dining experience. Crisp romaine lettuce with traditional Caesar dressing and garlic croutons 6.95

 

HOUSE SALAD

Mixed field greens, plum tomatoes, Belgium endive, carrots, cucumbers with dark balsamic vinaigrette 5.95 With shrimp add 3.00

 

SIDES

 

Trio of Whipped Potatoes

Our signature side dish of sweet, garlic and wasabi whipped potatoes 5.95

 

Hash Brown Potatoes 4.95

 

Hash Brown with Onions 5.95

 

Baked Potato 3.95

 

Sweet Whipped Potatoes 4.95

 

Wasabi Whipped Potatoes 4.95

 

Garlic Whipped Potatoes 4.95

 

Grilled Asparagus 5.95

 

Sautťed Button Mushrooms 3.95

 

Todayís Vegetable 2.95

  

FULTON'S COMBINATIONS

 

FILET MIGNON

Perfectly seasoned and charcoal grilled, with seasonal vegetables 39.95

With Australia Lobster Tail add 25.95

With Alaska King Crab Claws add 24.95

With Grilled Gulf Shrimp add 9.95

 

NEW YORK STRIP

Charcoal grilled, with seasonal vegetables 38.95

With Australia Lobster Tail add 25.95

With Alaska King Crab Claws add 24.95

With Grilled Gulf Shrimp add 9.95

 

ALASKA KING CRAB CLAWS AND AUSTRALIA LOBSTER TAIL

3/4lb king crab claws and charcoal grilled lobster tail with red skin potatoes and drawn butter 49.95

 

FILET OF BEEF OSCAR

Charcoal grilled with dungeness crab, Bearnaise sauce, pencil asparagus and sweet whipped potatoes 42.95

 

FULTON'S FRIED PLATTER

A combination of Maine lobster tail, sea scallops and Gulf shrimp with orange soy glaze and julienne vegetables 39.95

 

CRAB AND LOBSTER EXPERIENCE FOR TWO

Over three pounds of crab and lobster with Alaska king crab, snow crab and 1? lb. Maine lobster, steamed served hot with hash brown potatoes and grilled asparagus 42.95 per person, minimum two people

 

FULTONíS SEAFOOD TRIO

A combination of grilled escolar, Gulf shrimp and Alaska King claws with basil cream sauce, garlic whipped potatoes and seasonal vegetables 38.95

 

CRAB AND LOBSTER

 

ALASKA KING CRAB CLAWS

Our very own custom cut steamed king crab claws with red skin potatoes and drawn butter 1 1/2lb 49.95

 

ALASKA KING CRAB LEGS

Steamed king crab legs with red skin potatoes and drawn butter 1 1/4lb 38.95

 

BLUE CRAB CAKES

With seasonal vegetable and mustard sauce 28.95

 

LOBSTER NARRAGANSETT

Two pound Maine lobster, oven roasted, shrimp and scallop stuffed with red skin potatoes and baby vegetables 52.95

 

STEAMED CRAB

Steamed with red skin potatoes and

drawn butter 1? lb.

Snow Crab 23.95

Dungeness Crab 28.95

  

SHRIMP AND CHICKEN

 

GULF SHRIMP AND LOBSTER RAVIOLI

With seasonal vegetables 27.95

 

FREE RANGE CHICKEN BREAST

With garlic whipped potatoes and vegetables 20.95

 

GRILLED SHRIMP

With garlic whipped potatoes and vegetables 22.95

  

FRESH FISH SPECIALS 

 

ROYAL TASMANIAN KING SALMON

Charcoal grilled with our World Famous Tartar Sauce, sautťed baby vegetables and spinach 28.95

 
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