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Cinderella’s Royal
Table
at Magic Kingdom
BREAKFAST MENU
all-you-care-to-enjoy CHARACTER BREAKFAST
$32
for adults, and children 10 and older;$22 for children 9 and under
Fresh Fruit
Scrambled
Eggs
Bacon
Sausage
Cheese
Danish
French Toast
Potato
Casserole
Granola
Low Fat
Yogurt
Caramelized
Bananas
Cinderella’s Royal Table
at Magic Kingdom
LUNCH MENU
CHARACTER LUNCH
$35
for adults, and children 10 and older; $23 for children 9 and under
APPETIZERS
Chef's
Tasting Plate Cinderella has
instructed her royal chef to start off your meal with the "specialties
of the castle"
Entrées Royale
Choice of one
Pasta al
Pomodoro Pasta tossed in fresh
tomato sauce with garden vegetables
Pan-Seared
Salmon Saffron crab risotto,
grilled asparagus and lemon beurre blanc
Herb-Crusted
Pork Tenderloin Mustard cheese
grits, cabernet sauce and crispy onions
Focaccia
Sandwich Ham, turkey, and
Muenster cheese piled high on focaccia bread, with dijonaise
complimented with house-made sweet potato chips
Major Domo's
Favorite Pie Shredded beef
simmered in rich cabernet sauce, served with mashed potatoes and sautéed
vegetables and a light pastry
Children's
Lunch Entrees
Choice of one
Minor Domo
A child-sized version of our most popular entree
Chicken
Strips With ranch and BBQ
dipping sauces and fresh fruit
Pretzel Dogs
With sweet potato chips and garden salad
Baked Pasta
Marinara With garden salad
Finales
CHOCOLATE CREAM
CHEESE BUCKLE With raspberry sorbet
Cinderella’s Royal Table
at Magic Kingdom
DINNER MENU
Character Dining
$44
for adults, and children 10 and older; $25 for children 9 and under
Appetizers
Choice of one
BLT Salad
A mixture of frisee, iceberg lettuce, baby spinach, with applewood
bacon, tomato, eggs, red onion and roasted shallot vinaigrette
Castle Salad
Mixed field greens with blue
cheese, raspberries and candied walnuts tossed in a berry vinaigrette
Vegetable
Spring Roll With soy bean and
bok choy salad and ginger-garlic sauce
Corn & Crab
Soup With sour cream and chives
Entrées Royale
Choice of one
Roast Lamb
ChOPS With fingerling potatoes,
vegetable ragout and drizzled with a herb pesto
Grilled Pork
Tenderloin With orzo cheese
casserole, cremini mushrooms and a port wine reduction
Lemon
Lavender Chicken On mashed
potatoes served with wilted spinach and a chicken jus
Roast Prime
Rib of Beef With gratin potatoes
and a cabernet sauce
Pan Seared
Salmon With a grain pilaf,
grilled asparagus and glazed with rosemary-lemon honey
Cheese
Tortellini With julienne
vegetables, garlic marinara Sauce and fresh Romano
Finale
Choice of one
Chocolate
Cream Cheese Buckle With
chocolate ice cream and drizzled with chocolate sauce
Poached Pear
on Angel food cake Topped with
mango sorbet and drizzled with a port reduction
Raspberry
Sorbet
KIDS DINNER MENU
Appetizer
Fruit and
Cheese Platter With carrots,
celery sticks and ranch sauce for dipping
Entrées
Choice of one
Beef and
Macaroni With marinara sauce and
mozzarella cheese served with green beans and carrots
Mini Hot
Dogs With potato tots, green
beans and carrots
Chicken
Strips With mashed potatoes,
green beans and carrots
Dessert
Choice of one
Royal Crown
Sundae Vanilla ice cream,
chocolate sauce and a chocolate crown
Raspberry
Sorbet |